I would like to begin by saying that I am typically very skeptical of crockpot dishes. With the exception of tried and true favorites, I find it is really easy for slow cooker meals to fall between being crazy dried out and everything being damp and soggy and mono-flavor. None of those are words I would like to be associated with my cooking. Okay! But slow cookers! Their concept is so great in theory, I still strive to find recipes that work. AND THIS RECIPE MORE THAN WORKS.
CROCKPOT GARLIC PORK
Serves 3-4
1/4 cup olive oil
1 cup vegetable broth
2 cloves garlic, minced
1 tablespoon paprika
1 tablespoon onion powder
1 tablespoon oregano
4 pork chops
Salt & pepper
Combine all ingredients in slow cooker and cook on low for 4 hours.
- ¼ cup olive oil
- 1 cup vegetable broth
- 2 cloves garlic, minced
- 1 tablespoon paprika
- 1 tablespoon onion powder
- 1 tablespoon oregano
- 4 pork chops
- Salt & pepper
- Combine all ingredients in slow cooker and cook on low for 4 hours.
Adapted from KitchMe.