EASY BAKED RAVIOLI

October 28, 2014

For the nights when the thought of having to pull something together for dinner is soul-crushingly debilitating.

Or the nights when you need to not need to go to the grocery store.

Or the nights when a dinner for everyone must cost less than $9.

We make baked ravioli.

EASY BAKED RAVIOLI from Rachel Schultz

EASY BAKED RAVIOLI
Serves 3-4

15 frozen ravioli
1 jar tomato pasta sauce
1 cup mozzarella, shredded
1/4 cup basil leaves, sliced
1/4 cup parmesan, shredded

Preheat oven to 400 degrees. Pour pasta sauce into a 9×13 baking dish. Arrange ravioli over top. Sprinkle with mozzarella. Bake for 30 minutes. Top with basil and parmesan.

EASY BAKED RAVIOLI
 
Author:
Serves: 3-4
Ingredients
  • 15 frozen ravioli
  • 1 jar tomato pasta sauce
  • 1 cup mozzarella, shredded
  • ¼ cup basil leaves, sliced
  • ¼ cup parmesan, shredded
Instructions
  1. Preheat oven to 400 degrees.
  2. Pour pasta sauce into a 9x13 baking dish. Arrange ravioli over top. Sprinkle with mozzarella.
  3. Bake for 30 minutes.
  4. Top with basil and parmesan.

 

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