The combination of these three ingredients is one of my favorites in all of cooking. It was only a matter of time before it became a pizza. David, who normally does not like fruit on his pizza, even appreciated the sweetness of the pear along with these savory flavors.
BLUE CHEESE, BACON & PEAR PIZZA
Serves 1 pizza
4 slices bacon, cooked and crumbled
1/2 batch perfect pizza dough
1/2 pear, sliced
1/4 cup blue cheese crumbles
1/4 onion, sliced and caramelized
3/4 cup mozzarella
Preheat oven to 475 degrees. Roll pizza dough out on a flat, flour dusted surface. Top with mozzarella, bacon, pear, onion, and blue cheese crumbles. Bake 10-14 minutes.
- 4 slices bacon, cooked and crumbled
- ½ batch perfect pizza dough
- ½ pear, sliced
- ¼ cup blue cheese crumbles
- ¼ onion, sliced and caramelized
- ¾ cup mozzarella
- Preheat oven to 475 degrees.
- Roll pizza dough out on a flat, flour dusted surface.
- Top with mozzarella, bacon, pear, onion, and blue cheese crumbles.
- Bake 10-14 minutes.