STRAWBERRY FRENCH TOAST CANNOLIS
Author: 
Serves: 2
 
Ingredients
  • 8 slices bread
  • 1-2 ounces cream cheese
  • ¼ cup strawberries, diced
  • 2 eggs
  • 3 tablespoons milk
  • ½ cup cinnamon sugar
  • 2 tablespoons butter
  • Maple syrup
Instructions
  1. Slice crusts from bread and flatten with a rolling pin.
  2. Spread cream cheese on one edge and top with strawberries. Roll into a tight tube.
  3. Whisk together eggs and milk. Dip cannolis into egg wash.
  4. Melt butter in a skillet over medium heat and cook for 2 minutes on each side.
  5. Remove from pan and coat in cinnamon sugar. Top with maple syrup.
Recipe by Rachel Schultz at https://rachelschultz.com/2013/12/18/strawberry-french-toast-cannolis/