(REALLY GOOD) PUMPKIN CHOCOLATE CHIP MUFFINS
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Ingredients
  • 1 and ¾ cups flour
  • 1 cup sugar
  • ½ cup brown sugar
  • 1 teaspoon baking soda
  • ½ teaspoon salt
  • 2 teaspoons cinnamon
  • ½ teaspoon nutmeg
  • 2 eggs
  • 15 ounces pumpkin puree
  • ½ cup vegetable oil
  • 1 teaspoon vanilla extract
  • ½ cup chocolate chips
Instructions
  1. Preheat oven to 375 degrees.
  2. Stir together flour, sugar, brown sugar, baking soda, salt, cinnamon, nutmeg.
  3. In a separate bowl combine eggs, pumpkin puree, vegetable oil, and vanilla extract.
  4. Combine wet and dry ingredients. Fold in chocolate chips. Divide batter into lined muffin pan.
  5. Bake for 20-22 minutes.
Recipe by Rachel Schultz at https://rachelschultz.com/2016/11/10/really-good-pumpkin-chocolate-chip-muffins/