BETTER-THAN-TAKEOUT PAD THAI
- Prepare noodles according to package instructions.
- Toss noodles with chicken, sprouts, and pad thai sauce in a large skillet over medium heat for 5 minutes, until warm throughout.
- Serve topped with egg, green onion, peanuts, and cilantro.
Recipe by Rachel Schultz at https://rachelschultz.com/2013/02/28/better-than-takeout-easy-pad-thai/
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