“EVERYTHING BAGEL” HUMMUS

January 6, 2014
Rachel Schultz

If your New Year’s Resolution had anything to do with carbs (or a lack of), this recipe is for you. (If your NYR was to eat more carbs, we could totally be friends.) For those craving the dough-y goodness of a chewy bagel, try this. For those who simply love hummus slash great flavor, try this. For those who have an unadulterated love for table water crackers (I!), try this.

"EVERYTHING BAGEL" HUMMUS from Rachel Schultz

“EVERYTHING BAGEL” HUMMUS
Serves about 2 cups

2 cans white beans
6 tablespoons olive oil
2 tablespoons sesame oil
1 head garlic, roasted
1 tablespoon onion powder
2 tablespoons sesame seeds
1 tablespoon poppy seeds
2 teaspoons garlic powder
1 tablespoon sea salt
1 teaspoon pepper
Table water crackers or pita chips

Pulse together white beans and garlic in a food processor, while streaming in olive and sesame oils. Continue to pulse until smooth.

In a separate bowl, stir together, onion powder, sesame seeds, poppy seeds, garlic powder, sea salt and pepper. Fold seasoning into hummus and serve with pita chips or table water crackers.

"EVERYTHING BAGEL" HUMMUS from Rachel Schultz

"EVERYTHING BAGEL" HUMMUS
 
Author:
Serves: about 2 cups
Ingredients
  • 2 cans white beans
  • 6 tablespoons olive oil
  • 2 tablespoons sesame oil
  • 1 head garlic, roasted
  • 1 tablespoon onion powder
  • 2 tablespoons sesame seeds
  • 1 tablespoon poppy seeds
  • 2 teaspoons garlic powder
  • 1 tablespoon sea salt
  • 1 teaspoon pepper
  • Table water crackers or pita chips
Instructions
  1. Pulse together white beans and garlic in a food processor, while streaming in olive and sesame oils. Continue to pulse until smooth.
  2. In a separate bowl, stir together, onion powder, sesame seeds, poppy seeds, garlic powder, sea salt and pepper.
  3. Fold seasoning into hummus and serve with pita chips or table water crackers.

Adapted from How Sweet Eats.

My New Cookbook


PRE-ORDER NOW:  AMAZON | BARNES & NOBLE

Leave a Comment

Rate this recipe:  

Comments

  • baaaah! This looks so good! I have recently fallen in love with hummus so I will be making this ASAP! Thanks for the recipe :)

    • Rachel Schultz

      You’re welcome! Enjoy it!

Copyright © Rachel Schultz 2020

PRIVACY POLICY