WATERMELON LEMONADE SLUSHIE

July 22, 2014

Our staple summer meal are these tilapia burgers with watermelon salsa which we made last week while having friends over. They are just so quintessentially summer, and I wanted to find a drink that matched them in warm-weather-y goodness. And yes, that meant it had to be watermelon-y too!

I’m trying to decide if I think watermelon is as iconic to summer as pumpkin is to fall. I’m not quite sure if watermelon reigns as supreme because in the summer months there’s lots of other produce to compete with. Also, side note, has anyone noticed pineapples are everywhere right now? They’re the trend fruit for sure.

WATERMELON LEMONADE SLUSHIE from Rachel Schultz-2

WATERMELON LEMONADE SLUSHIE
Serves 2 quarts

8 cups watermelon, cubed
2 lemons, juiced
2 cups ice
3 tablespoons sugar
3 tablespoons water

Combine ingredients in blender.

WATERMELON LEMONADE SLUSHIE from Rachel Schultz

LEMON & ROSEMARY STOVE TOP POTPOURRI from Rachel Schultz

WATERMELON LEMONADE SLUSHIE
 
Author:
Serves: 2 quarts
Ingredients
  • 8 cups watermelon, cubed
  • 2 lemons, juiced
  • 2 cups ice
  • 3 tablespoons sugar
  • 3 tablespoons water
Instructions
  1. Combine ingredients in blender.

Adapted from Say Yes.

 

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