STROMBOLI
Author: Rachel Schultz
Serves: 3-4
- 1 batch perfect pizza dough
- 6 slices salami
- 6 slices pepperoni
- 1 and ½ cups mozzarella
- Olive oil
- Pizza sauce for dipping
- Preheat oven to 400 degrees.
- Roll dough into a large rectangle.
- Arrange salami, pepperoni, and mozzarella inside.
- Roll dough into a log. Pinch and tuck the sides underneath the rest of the roll.
- Drizzle with olive oil. Bake for 20-25 minutes.
Recipe by Rachel Schultz at https://rachelschultz.com/2014/02/26/stromboli/
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