PEACH S'MORES
Author: 
Serves: 4 s'mores
 
Ingredients
  • 1 peach, sliced into quarters
  • ½ cup brown sugar
  • 8 graham cracker squares
  • 8 marshmallows
Instructions
  1. Coat peaches in brown sugar.
  2. Roast peach over flame for about 30 seconds.
  3. Add marshmallows and toast until golden brown.
  4. Serve between two graham crackers.
Recipe by Rachel Schultz at https://rachelschultz.com/2014/06/16/peach-smores/