Perfect Snickerdoodles
- ½ cup butter, softened (not melted!)
- 1 cup brown sugar
- ½ teaspoon salt
- 1 egg
- 1 teaspoon vanilla
- 1 teaspoon baking powder
- 2 cups flour
- 2 tablespoons sugar
- 1 teaspoon cinnamon
- Preheat oven to 400 degrees.
- Beat together butter, sugar, and salt in a stand mixer. Add egg and vanilla and mix.
- Add baking powder and flour and mix until dough forms. Shape dough into 1 and ½ inch balls.
- Stir together sugar and cinnamon and spread on to a plate. Press dough balls into cinnamon and sugar.
- Slightly flatten dough balls and arrange on a lined baking sheet.
- Bake for 7-8 minutes.
Recipe by Rachel Schultz at https://rachelschultz.com/2012/11/13/perfect-snickerdoodles/
3.5.3229