SUN DRIED TOMATO BASIL MEATLOAF
Author: 
Serves: 5-6
 
Ingredients
  • 1 and ½ pounds ground turkey
  • 3 eggs
  • 1 yellow onion, diced
  • 6 cloves garlic, minced
  • 3 cups panko
  • 1 cup parsley, chopped
  • 4 ounces mozzarella, sliced
  • Sun dried tomatoes
  • Salt & pepper
Instructions
  1. Preheat oven to 400 degrees.
  2. Combine turkey, eggs, onion, garlic, panko, and parsley in a large mixing bowl.
  3. Spread onto a sheet of parchment paper and form a large rectangle, about 10x15 inches.
  4. Place sun dried tomatoes, mozzarella, and basil across meat. Season with salt and pepper.
  5. Shape meat into a roll and place in a greased 9x13 glass baking dish.
  6. Bake 60 minutes.
Recipe by Rachel Schultz at https://rachelschultz.com/2013/08/03/sun-dried-tomato-basil-meatloaf/