BLUEBERRY & AVOCADO CHOPPED SALAD
- 6 limes, juiced
- 3 tablespoons honey
- 2 tablespoons white wine vinegar
- 3 tablespoons olive oil
- ¼ teaspoon salt
- ½ teaspoon black pepper
- 3 heads of romaine, chopped
- 3 corn on the cob, grilled or cooked, sliced
- 1 and ½ cups blueberries
- 4 chicken breasts, cooked and shredded
- 1 pound bacon, cooked and crumbled
- 24 cherry tomatoes, halved
- Sliced jalapeƱos (optional)
- 1 and ½ cup goat cheese crumbles
- 3 avocados, cubed
- Whisk together lime juice, honey, white wine vinegar, olive oil, salt, and black pepper to make dressing.
- Toss romaine, corn, blueberries, chicken, bacon, tomatoes, and jalapeƱos (optional) in dressing. Top with goat cheese and avocado.
Recipe by Rachel Schultz at https://rachelschultz.com/2022/04/26/blueberry-avocado-chopped-salad/
3.5.3251