MEXICAN RICE BOWLS
Author: 
 
Ingredients
  • 1 pound ground turkey
  • 1 and ½ cups rice
  • 1 tablespoon taco seasoning
  • 1 mango, diced
  • 1 bell pepper, diced
  • 4 green onions, sliced
  • 1 cup salsa
  • A batch of sweet corn salad
  • Grated cheddar
Instructions
  1. Prepare rice according to package instructions.
  2. Cook turkey in a large skillet over medium heat. When almost no pink remains, strain liquid from pan and add taco seasoning.
  3. Assemble rice bowls with rice, ground turkey, mango, bell pepper, green onion, salsa, and corn salad. Top with grated cheddar.
Recipe by Rachel Schultz at https://rachelschultz.com/2018/08/20/mexican-rice-bowls/