LEMON & ROSEMARY STOVE TOP POTPOURRI

April 15, 2014

This cranberry & cinnamon stove top potpourri got me through winter with our apartment smelling lovely. With spring cleaning, I also wanted to freshen up our scent around the house. This is also the famous scent you smell at Williams Sonoma stores! I love setting the tone for another season and help ushering it in with the fragrance around the home. I also like when it can be with beautiful ingredients. Lemon, rosemary, and vanilla. YES!

Related, here is a post about how I make my own vanilla extract (enormous money saved)!

LEMON & ROSEMARY STOVE TOP POTPOURRI from Rachel Schultz-2

LEMON & ROSEMARY STOVE TOP POTPOURRI

2 lemons, sliced
2 sprigs rosemary
1 tablespoon vanilla

Place ingredients into pot and fill with water to about 1 inch below brim and simmer. Mine lasted about 3 days.

LEMON & ROSEMARY STOVE TOP POTPOURRI
 
Author:
Ingredients
  • 2 lemons, sliced
  • 2 sprigs rosemary
  • 1 tablespoon vanilla
Instructions
  1. Place ingredients into pot and fill with water to about 1 inch below brim and simmer. Mine lasted about 3 days.

 

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